archive Block
This is example content. Double-click here and select a page to create an index of your own content. Learn more

New Food Truck #00300


Food Truck # 00300                         Price: $1000 minimum

Vendor Description: The hibachi which means a fire bowl. Our food truck means just that. We are a fire bowl truck filled with delicious food and great service. We are passionate about food and would like to share our vision and Passion for a great meal with our customers.

Event types Pliable to this vendor:  " Anniversaries", " Auctions", " Baby Showers", " Birthday Parties", " Business Meetings", " Cocktail Party", " Company Parties", " Concerts", " Corporate Events", " Dinners", " Fashion Show", " Fundraisers", " Home Events", " Lunch", " Movie/Film Production ", " Parties", " Photo Shoots", " Product Launches ", " Screenings", " Trade Shows", " Weddings"

Guest Capacities: 55 - 1000 meals           Price:  $1,000+                Deposit: 25% of total

Service Price Range: $15-$20 pp

Guest Capacities: 55-1000 meals

Deposit Requirements: 25%

Policies: Guarantee minimum $1000+, contract needed, remainder of money due day of, menu can be customized per budget

Is your staff uniformed? : Yes

Do you have a kitchen on premises: Yes

Do you offer any pre-priced packages if so what are they?: No packages as of now

What are your inclusive hours for a standard job?:2 - 5 (roughly 55 meals served an hour, time varies on guest count)

What services are included in your standard package?: The truck, 1 chef, 2 window waiters, can play music off the truck speakers

What are the things that make your company unique?: Best quality, first and only Hibatchi truck

Whats your cuisine types?: Japenese

Do you have religious food supervisions of approvals? What are they?: n/a

Do you offer any of these services?: "Chef On Site", "Food Tasting\t", "Home Services"

Additional information: 3 trucks available, there will allows a truck available

My experience on renewing a relationship at space # 00144

Passover: the Event 3/28/13